Corn and Tomato Salad

Corn and Tomato Salad

Our easy take on this classic recipe is great but never forgotten. Make this in bulk so you don't have to worry about making anything on the road. 160 Calories per Meal.
Course Main Course, Salad
Keyword Corn and Tomato Salad, Corn Salad, Tomato Salad
Prep Time 10 minutes


  • 2 Medium Tomatoes Chopped
  • ¼ Cup Onion
  • ½ Cup Canned Sweet Corn
  • 1 Tsp Fresh Basil Chopped
  • 1 Tsp Olive Oil
  • 1 Pinch Salt and Black Pepper


Get Bowl

  • Add 2 Medium Tomatoes, Chopped
  • Add ¼ Cup Onion
  • Add ½ Cup Canned Sweet Corn
  • Add 1 Tsp Basil, Chopped
  • Add 1 Tsp Olive Oil
  • Add a Pinch of Salt and Black Pepper

Mix Well



    What’s The Story?
    This simple Corn and Tomato Salad is first documented in the Colonial Times, although it was probably a staple in normal dining in earlier settlements.
    Shop With Us
    Don’t forget you can buy groceries anywhere on the road and shop through our recipes.  Simply click on “Ingredients Instacart” button in the recipe.

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